Mōko is Swirling Ice Cream for the Summer

Egyptian chocolatiers Mōko is keeping things simple this summer with the launch of its new Ice Cream Swirls, now available exclusively at its Almaza Bay location throughout the Sahel season.

The dessert starts with a layer of cake, topped with creamy vanilla ice cream before the two are swirled together into a soft, spoonable treat. No elaborate toppings or complicated combinations, just cake and ice cream brought together for an easy beachside dessert to cool off with between dips in the sea.