El Gouna's Chicha is Bringing the Heat (& the Guac) to O West
Known for its playful fusion of Mexican, Peruvian, and Nikkei flavours, Chicha is bringing that same boho-tropical energy to 6th of October City.
Cairo, it’s your turn to dance a little after dinner.
El Gouna’s Chicha Latin Kitchen has decided city life might just suit it. After years of feeding beach residents and pass-goers with ceviche and sunshine, the restaurant is making its Cairo debut at O West’s Business District in 6th of October.
Known for its playful fusion of Mexican, Peruvian, and Nikkei flavours. Now you can indulge in your favourite beach side Chicha signature, or try them for the first time. Their tacos—shrimp de camarón, slow-cooked lamb barbacoa, beef, chicken—all perfectly chaotic and wildly addictive. Then there’s the brisket sandwich, black truffle risotto, and churros that have ruined many people’s dessert standards for good.
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